A product with high nutritional value. Rich in nutrients, among good fats and fiber, which help the good function of the gastrointestinal system and satiation. It also contains Vitamin E, thiamine, magnesium, manganese and copper, which in 1 serving (about 30g of hazelnut butter can cover up to 24% of the recommended intake.
Copper has been used to prevent inflammation in arthritis and epilepsy. It plays an important role in the health of the skin and bones, due to its contribution to the creation of collagen and constitutes a necessary element for the brain and neural function in general.

• 4 important elements: fiber, copper, vitamin E, magnesium.
• The separation of the oil on the top is a natural phenomenon.
• Shake well before use.
• It might contain traces of other nuts.
• 100% natural product.